Terravecchia is an historical Sicilian brand and a family name from Palermo. The company, since 2018, under the group Materland srl, has an history of over 50 years thanks to the production of chickpeas’ flour, the main ingredient for Panelle, a very famous Sicilian street food. In the last years new projects have been developed concerning the introduction of an organic line, a Sicilian line with historical legumes species cultivated in the island and pasta made with Sicilian organic legume flour and bronze drawn.
Today, a new generation of women, with the support and experience of the Terravecchia family, has made it possible for their products to grow and spread throughout the country.